The lure of spices has drawn all to Kerala since time immemorial. The vibrant Syrian Christian community of Kerala brings together not just a rich history, but an equally delightful assortment of flavors and aromas with its amazing culinary secrets.
Lathika George’s The Suriani Kitchen gives us a glimpse into the fascinating kitchen of the Syrian Christians of Kerala with their unique stories of cooking and mouth-watering dishes.
Here are a few snippets from the book.
Can’t wait to find out more from this gastronomic heaven? Get your copy today!
